In this video we will see how to make Easy and Simple, Thakkali Thokku Recipe. Spicy Tomato Thokku Recipe is one of the many people favorites. Let's see How to prepare Traditional Thakkali Thokku with photos and video...
Oil - 3 tbsp
Mustard - 1/2 tsp
Curry leaves - 2 strand
Hing (asafoetida) - 1/4 tsp
Garlic - 6 cloves (finely chopped)
Tomato (medium size) - 6 nos(roughly chopped)
Turmeric powder - 1/2tsp
Chilli powder - 1.5tsp
Kashmiri Chilli powder - 1.5tsp
Salt - 1tsp(or as required)
Fenugreek powder - 1/4 tsp
Jaggery - 1/2 tsp
Firstly in a Mixer jar, add Tomato (medium size) - 6 nos(roughly chopped) in 2 batches
Grind to a fine paste, keep aside
Now let's prepare Spicy Tomato Thokku
Heat Gingelly Oil - 3tbsp in a kadai on medium flame
Add Mustard - 1/2 tsp
Add Curry leaves - 2 strand
Hing (asafoetida) - 1/4 tsp
Saute and splutter tempering
Add Garlic - 6 cloves (finely chopped)
Saute 1 minute
(Don't burn)
Add Tomato paste
Give a mix
Add Turmeric powder - 1/2tsp
Chilli powder - 1.5tsp
Kashmiri Chilli powder - 1.5tsp
Mix well
Add Salt - 1tsp(or as required)
Stir well, Cover and Cook for 15 - 20 minutes on low to medium flame (or until oil seperates)
Stir occasionally to avoid burning
Add roasted Fenugreek powder - 1/4 tsp
Jaggery - 1/2 tsp
Mix well, once it doesn't stick to pan switch off the flame.
Our Tasty Thakkali Thokku is ready to serve!!!
Serve Yummy Tomato Thokku with curd rice and potato fry!!!