Kids Veggie cheese Burger Recipe | Vegetarian burger with whipping cream for breakfast
In this video we will see how to make Easy and Simple, Kids Veggie cheese Burger Recipe. Vegetarian burger with cream is one of the many people favorites. Let's see How to prepare Easy Veggie cheese Burger for breakfast with photos and video...
- Ingredients:
Onion - 1/2 cup (finely chopped)
Carrot - 1/2 cup (shredded)
Cabbage - 1/2 cup (finely chopped)
Sweet corn - 1/4 cup
Roasted unsalted Pistachio - 2-3 tbsp (optional)
Coriander - 2 tbsp (finely chopped)
Heavy Whipping cream - 1/2 cup
Salt - 1/2 tsp
Chilli flakes - 1/2 tsp
Italian seasoning - 1/2 tsp
Pepper - 1/2 tsp(Freshly grounded)
Butter - 2 tbsp
Whole wheat Burger bun (Maida) - 3
Mozzarella Cheese - 2tbsp (or as required) - Method of Cooking:
In a Bowl
Add Onion - 1/2 cup (finely chopped)
Carrot - 1/2 cup (shredded)
Cabbage - 1/2 cup (finely chopped)
Sweet corn - 1/4 cup
Roasted unsalted Pistachio - 2-3 tbsp (optional)
Coriander - 2 tbsp (finely chopped)
Heavy Whipping cream - 1/2 cup
Salt - 1/2 tsp
Chilli flakes - 1/2 tsp
Italian seasoning - 1/2 tsp
Pepper - 1/2 tsp(Freshly grounded)
Mix well until all ingredients are combined well.
Heat a tawa in medium flame grease with butter.
Toast a Whole wheat Burger bun (Maida) on both sides
Take a bun spread 2 tbsp of prepared vegetable mixture.
Layer with Mozzarella Cheese - 2tbsp (or as required).
(or cheese of your choice)
Grill the bun in toaster
(or toast on tawa by spreading butter)
Our Yummy burger is ready to serve !!!
Enjoy with Ketchup!!!
Repeat the same procedure
Our No cook Healthy burger is ready!!!